Bright Lemon Zucchini Ribbon Salad

Light zucchini ribbons tossed with lemon and olive oil create a refreshing side.

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5 Ingredients or Less
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15 minutes or less
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For the whole family
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Diabetes-friendly
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Immune boosting
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Heart-healthy
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Anti-inflammatory
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Vegetarian
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Vegan
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Gluten-free
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Dairy-free
Bright Lemon Zucchini Ribbon Salad
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Bright Lemon Zucchini Ribbon Salad

WHAT YOU'LL NEED

  • 1 zucchini, shaved into ribbons
  • Juice of ½ lemon
  • 1 tablespoon olive oil
  • Fresh parsley, chopped
  • Pinch sea salt
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DIRECTIONS:

  1. Using a vegetable peeler or mandoline slicer, shave the zucchini lengthwise into thin ribbons.
  2. Place the zucchini ribbons into a bowl.
  3. Drizzle with lemon juice and olive oil.
  4. Toss gently with parsley and sea salt.

    Serving note:
    Serve as a refreshing side dish, or add protein such as salmon, chicken, or black beans to make it a meal.
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Thrive Tip

Vegetable-forward dishes can help support energy and balance during warmer months.

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