Contributed by
Wendy Lopez
Wendy Lopez, MS, RDN, CDCES, is a nationally recognized Registered Dietitian Nutritionist and Certified Diabetes Care & Education Specialist with a strong commitment to making nutrition education accessible and inclusive for all. As the COO and co-founder of Diabetes Digital, Wendy has played a crucial role in creating a cutting-edge tech platform that offers specialized nutrition counseling services for people living with diabetes and prediabetes.
These salmon balls are tender and flavorful, and the canned salmon makes them easy to make anytime. Add them to a salad or grain bowl for a boost of protein.
Salmon is filled with healthy fats and protein, making it a great option for a nutritious main dish that’s delicious and filling.
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