Whether you're doing Dry January or trying to cut back on drinking in general, these mocktail recipes are delicious, easy to make, and healthy.

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1. Lazy Toddy

*Note that this recipe makes ~8 servings‍

What you’ll need

• 8 cups water

• 1 teaspoon ground cinnamon

• 1 teaspoon ground ginger

• 1/2 teaspoon ground cloves

• 1/4 teaspoon ground nutmeg

• 4 tablespoons honey (adjust to taste)

• 4 tablespoons lemon juice (adjust to taste)

Directions

1. Bring the water to a boil in a large pot or kettle.

2. Add the cinnamon, ginger, cloves, and nutmeg. Stir well, then reduce the heat and simmer for 5 minutes.

3. Remove from heat and stir in the honey and lemon juice. Taste and adjust the sweetness or tanginess as needed.

4. Serve warm and enjoy a cozy, spiced drink.

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2. Blackberry Lime Spritzer

Serves: 1

What you’ll need:

• 5 blackberries (fresh or frozen)

• 1/2 lime

• 6 ounces sparkling water

• Ice

Directions:

1. Place the blackberries in your glass and use a spoon to mush or muddle the berries.

2. Squeeze the lime into the glass.

3. Add the sparkling water and stir.

4. Add ice and enjoy.

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3. Pomegranate Mule

Serves: 1

What you’ll need

•  2 ounces pomegranate juice

• 1/2 lime

•  4 ounces ginger kombucha (or sub with sparkling water)

• 1/2 teaspoon apple cider vinegar

Directions

1. Fill a glass with ice.

2. Add the pomegranate juice, juice of ½ lime, ginger kombucha (or sparkling water if preferred), and apple cider vinegar.

3. Stir gently to combine.

4. Top with extra sparkling water, if desired, and optionally garnish with a lime wedge for a decorative touch.

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