This one is definitely a crowd pleaser! Not only is it delicious but it has an impressive presentation. Who doesn’t like bread cheese and Sauce? Then to top it off you add an egg!! I love to serve this for brunches… Its super easy to make and most of these items you have in your fridge!
*I have also omitted the sausage before and it was still super tasty as well..
- Crack each egg and place in prepared hole. If you are nervous about the yolk breaking or getting shells, you can always use a small bowl to crack them into individually first and then place them in prepared hole.
Originally published at humblerootsco.com
