Denise Morrison is President and CEO of Campbell Soup Company. She became CEO in August 2011 and is the 12th leader in the company’s 149-year history.
Under her leadership, Campbell is realizing the potential of its Purpose, Real food that matters for life's moments. The company is a leader in soup, fresh carrots, refrigerated juice, and organic baby food, with brands such as Campbell's, Bolthouse Farms, Plum Organics, and Pacific Foods. It is also a leader in global biscuits and snacks with trusted brands including Pepperidge Farm, Arnott's, Royal Dansk, Kjeldsens, and the pending acquisition of Synder’s-Lance. Campbell is committed to strengthening its core business while expanding into faster-growing spaces to become the leading health and well-being food company.
She serves as a board member for The Consumer Goods Forum, MetLife, Inc., Catalyst, the Food Marketing Institute, and her alma mater, Boston College, and served on President Obama’s Export Council. She is consistently ranked among Fortune’s 50 Most Powerful Women in Business.
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